Vigna Rio

Production areaVigna del Rio, Petrignone Estate
AppellationRomagna DOC Trebbiano Vigna del Rio
Grape variety100 Trebbiano
Altitude150 m asl
Soil profileSilty-clay with medium texture
Traning systemCapovolto (single-arched cane) vertically trained
Vineyard density3,500 vines / hectare
Vineyard age47 years
Yield per vine1.5 kg/vine, with cluster thinning
Harvest periodMid September, manual picking
Vinification100% in inox steel
Fermentation temperature17° - 19° C
Average annual production10,000 bottles
AppearanceLively golden yellow
BouquetDelicate floral notes enriched
PalateEnters smooth, rounded and pleasurable;
crisp and generous in the mouth
Serving suggestionPerfect with antipasti and with first courses
of fish and vegetables, savoury pies and veal tonnato
Certified organic bySuolo e salute, Certificate n. 33096

PREMI E RICONOSCIMENTI

ANNATA 
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