Vigna Rocca

Production areaVigna della Rocca, Petrignone Estate
AppellationRomagna DOCG Albana Secco Vigna Rocca
Grape variety100% Albana di Romagna
Altitude150 m. a.s.l.
Soil profileCalcareous clay
Traning systemCapovolto (single-arched cane)
Vineyard density3,500 vines / hectare
Vineyard age30 years (average)
Yield per vine1.5 kg/vine, with cluster thinning
Harvest periodAround 20th September, manual picking
VinificationSoft cold pressed
Fermentation temperatureSelected yeasts
Maturation100% in stainless steel
Malolactic fermentationNot
Average annual production30,000 bottles
AppearanceLively golden yellow
BouquetElegant fragrances of melon and apricot, of honey and wildflowers
PalateMouthfilling, conveying ripe peach and plum; pleasant bitter almond on the finish
Serving suggestionFried seafood and fish soup, risottos, roast poultry and veal
Certified organic bySuolo e salute, Certificate n. 33096

PREMI E RICONOSCIMENTI

ANNATA 
2000
2002
2004
2005
2006
2007
2008
btt