Wine Enthusiast is, probably, the second most important wine magazine in the world. Difficoult, for a producer, to find space into a so important “media”. Much more difficoult for a wine (from Romagna, moreover!) to get a good rating… ed so our last arrived wine, the fermented in georgian amphoras dry Albana, Vitalba 2014, hits […]
Also this year, Italian Sommelier Association has inserted two of our wines among the best of the region. Thanks so much !
“Albana Dei” (Albana day) is the first wine competition reserved for wines made with albana grapes (dry). The competition, created four years ago by an idea of the curators Carlo Catani and Andrea Spada, and organized by Enoteca Regionale Emilia Romagna takes place in two moments.Il first, reserved for the jury – composed of critics […]
Happy to announce that, during last Romagna Wine Festival, our Thea 2012 has been chosen among a lot of other Sangiovese di Romagna Riserva to fight (and defeat !) the best Morellinos ! Come on !
Also this year (now they are 30 in a row !!) will be present at Vinitaly . You will find us at Pavillion 1 (Emilia Romagna) booth B8. Click HERE to request an appointment !
Albana grapes drying on the plant. Weather is perfect. Albana grapes are drying so weel, and are almost ready to be “brought home”. The will became Thea Passito 2015.
Sangiovese of the Vigna Thea is splendid. A few more weeks and brought it home!!
Vedere le prime uve in pressatura soffice fa sempre venire i brividi: il lavoro di un anno finalmente al sicuro in vasca. La materia prima è perfetta. Possiamo solo rovinarla 😉